Stoatin’ Sauerkraut

£6.00

Stoatin’ Sauerkraut – 220g.

  • Raw & Vegan
  • No additives or preservatives
  • Unpasteurised
  • Enjoy on the side of all your favourite meals. 

Ingredients: Cabbage, fresh turmeric root, Himalayan pink salt, fennel seeds.

Always keep refrigerated

 

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Description

Stoatin’ Sauerkraut – 220g

A firm favourite with my regular customers. This sauerkraut is made with fresh turmeric root and fennel seeds. Turmeric has been used in India for thousands of years as a spice and medicinal herb. It has powerful anti-inflammatory effects and is a very strong antioxidant. Fennel has long been used as a remedy for flatulence and indigestion in traditional medicines and has be know to aid digestion.

  • Raw & Vegan
  • No additives or preservatives
  • Unpasteurised
  • Enjoy on the side of all your favourite meals. 

Ingredients: Cabbage, fresh turmeric root, Himalayan pink salt, fennel seeds.

Storage: Always keep refrigerated. 

Cool temperatures stall the fermentation process while keeping it alive, although they are quite tolerant of temperature changes. If you leave a jar of fermented vegetables at room temperature, it accelerates the ripening process so just don’t leave them out of the fridge for long periods of time. Similar to the way a fine cheese ages, it is a handcrafted food that is brimming with naturally occurring bacteria cultures in an active fermentation state.

Push the vegetables down with a clean spoon to keep them at their best.

Sauerkraut which is kept on the shelves of the supermarket has been pasteurised which means the probiotics have been eradicated.

 

Additional information

Weight 700 g
Dimensions 16 × 16 × 16 cm

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