Learn to Ferment!

Learn how to make great tasting ferments, have fun and learn about the wonderful world of microbes.

Ruth will be running these workshops to teach you how to make kraut and kimchi, and learn more about these naturally fermented vegetables which contain probiotics to aid your digestion and boost your immune system. We are also planning to expand our workshop programme in 2020, with a range of special guests. Please keep an eye on our social media channels for further updates!

Forthcoming Workshops

Sunday 26th January Kombucha Workshop at Edinburgh Fermentarium. 11-12.15pm. Book here

Sunday 26th January Kimchi and Kraut Masterclass at Edinburgh Fermentarium. 1-3pm. Book here

Sunday 9th February 11-1pm Kimchi and Kraut Masterclass at Edinburgh Fermentarium. Book here

Sunday 23rd February Kombucha Workshop 11-12.15pm at Edinburgh Fermentarium. Book here

Sunday 23rd February Kimchi and Kraut Masterclass at Edinburgh Fermentarium. 1-3pm. Book here

Sunday 8th March Kimchi and Kraut Masterclass at Edinburgh Fermentarium. 11-1pm. Book here

One of our recent workshops